Chemical Examination of Alcoholic Liquors: A Manual of the Constituents of the Distilled Spirits and Fermented Liquors of Commerce, and thei...
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Richard Cook., & Richard Cook|AUTHOR. (2017). Chemical Examination of Alcoholic Liquors: A Manual of the Constituents of the Distilled Spirits and Fermented Liquors of Commerce, and thei.. . Read Books Ltd..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Richard Cook and Richard Cook|AUTHOR. 2017. Chemical Examination of Alcoholic Liquors: A Manual of the Constituents of the Distilled Spirits and Fermented Liquors of Commerce, and Thei... Read Books Ltd.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Richard Cook and Richard Cook|AUTHOR. Chemical Examination of Alcoholic Liquors: A Manual of the Constituents of the Distilled Spirits and Fermented Liquors of Commerce, and Thei.. Read Books Ltd, 2017.
MLA Citation, 9th Edition (style guide)Richard Cook, and Richard Cook|AUTHOR. Chemical Examination of Alcoholic Liquors: A Manual of the Constituents of the Distilled Spirits and Fermented Liquors of Commerce, and Thei.. Read Books Ltd., 2017.
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Grouping Information
Grouped Work ID | b69a2fd5-593d-82e5-a647-96e24182a6f6-eng |
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Full title | chemical examination of alcoholic liquors a manual of the constituents of the distilled spirits and fermented liquors of commerce and thei |
Author | cook richard |
Grouping Category | book |
Last Update | 2024-05-15 02:01:02AM |
Last Indexed | 2024-06-15 04:53:13AM |
Book Cover Information
Image Source | hoopla |
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First Loaded | Aug 5, 2022 |
Last Used | May 1, 2024 |
Hoopla Extract Information
stdClass Object ( [year] => 2017 [artist] => Richard Cook [fiction] => [coverImageUrl] => https://cover.hoopladigital.com/csp_9781473339385_270.jpeg [titleId] => 11950209 [isbn] => 9781473339385 [abridged] => [language] => ENGLISH [profanity] => [title] => Chemical Examination of Alcoholic Liquors [demo] => [segments] => Array ( ) [pages] => 44 [children] => [artists] => Array ( [0] => stdClass Object ( [name] => Richard Cook [artistFormal] => Cook, Richard [relationship] => AUTHOR ) ) [genres] => Array ( [0] => Alcoholic [1] => Alcoholic - Bartending & Cocktails [2] => Beverages [3] => Cooking ) [price] => 0.94 [id] => 11950209 [edited] => [kind] => EBOOK [active] => 1 [upc] => [synopsis] => This vintage book contains an extensive collection of recipes for making various beverages popular amongst the students of Oxford University. From the innocuous and straightforward "Lemonade" to the baffling "Sir Fleewood Fletcher's Sack Posset" and "Milk Punch", this volume has it all. "Oxford Night Caps" will appeal to those with an interest in inventive alcoholic beverages, and constitutes a must-have for Oxford students past and present. Contents include: "Bishop, or Spiced Wine", "Lawn Sleeves", "Cardinal", "Pope", "Negus", "White Wine Negus", "Port Wine Negus", "Oxford Punch, or Classical Sherbet", "Spiced Punch", "Tea Punch", "Gin Punch", "Red Punch", "Punch Royal", "Milk Punch", "Oxford Milk Punch", "Norfolk Milk Punch", et cetera. Many vintage books such as this are increasingly scarce and expensive. We are republishing this volume now in an affordable, high-quality edition complete with a specially commissioned new introduction on cocktail and beverage making. [url] => https://www.hoopladigital.com/title/11950209 [pa] => [series] => Vintage Cookery Book [subtitle] => A Manual of the Constituents of the Distilled Spirits and Fermented Liquors of Commerce, and thei... [publisher] => Read Books Ltd. [purchaseModel] => INSTANT )