David Atherton's baking book for kids
(Children's Book)

Book Cover
Average Rating
Contributors
Woodgate, Harry illustrator.
Published
Somerville, Massachusetts : Candlewick Press, 2023.
Format
Children's Book
Edition
First US edition.
ISBN
9781536231304 :
Physical Desc
x, 67 pages : colour illustrations ; 29 cm.
Status
Junior Non-Fiction - Junior Non-Fiction Shelves
J641.815 A8 2023
1 available

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LocationCall NumberStatus
Junior Non-Fiction - Junior Non-Fiction ShelvesJ641.815 A8 2023On Shelf

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More Details

Published
Somerville, Massachusetts : Candlewick Press, 2023.
Edition
First US edition.
Language
English
ISBN
9781536231304 :

Notes

General Note
"The Great British Baking Show Winner"--Cover.
Description
Preheat the oven and get cracking--there are bakes to make! This third serving from Great British Baking Show winner David Atherton guides readers through a veritable feast of sweet and savory baked treats. From snacky samosas to hot cross hedgehogs, from loaves baked in flowerpots to an ombre cake (your friends will think it came from a fancy bakery), these recipes are so delicious and easy to follow, they'll have the reader named star baker in no time!

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Citations

APA Citation, 7th Edition (style guide)

Atherton, D., & Woodgate, H. (2023). David Atherton's baking book for kids (First US edition.). Candlewick Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Atherton, David and Harry Woodgate. 2023. David Atherton's Baking Book for Kids. Candlewick Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Atherton, David and Harry Woodgate. David Atherton's Baking Book for Kids Candlewick Press, 2023.

MLA Citation, 9th Edition (style guide)

Atherton, David,, and Harry Woodgate. David Atherton's Baking Book for Kids First US edition., Candlewick Press, 2023.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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