Fuss-free vegan : 101 everyday comfort food favorites, veganized
(Adult Book)

Book Cover
Average Rating
Published
[Toronto] : Appetite by Random House, [2017].
Format
Adult Book
ISBN
0147530350, 9780147530356 (pbk.) :
Physical Desc
222 pages : colour photographs ; 26 cm.
Status
Non-Fiction (Adult) - Non-Fiction Shelves
641.5636 T86 2017
1 available

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LocationCall NumberStatus
Non-Fiction (Adult) - Non-Fiction Shelves641.5636 T86 2017On Shelf

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More Details

Published
[Toronto] : Appetite by Random House, [2017].
Language
English
ISBN
0147530350, 9780147530356 (pbk.) :

Notes

General Note
Includes index.
Description
For new and lifelong vegans - and even those who are just curious about the lifestyle - comes a new cookbook from popular vegan blogger Sam Turnbull that offers simple, delicious vegan spins on all of your favourite comfort foods. With 101 tried-and-tested, one-of-a-kind vegan recipes for every meal, from breakfasts to lunches to dinners, and even snacks, desserts, appetizers and vegan staples, as well as handy menu plans and tips to amp up the recipes and your vegan life, this is the ultimate guide in the new vegan kitchen.

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Citations

APA Citation, 7th Edition (style guide)

Turnbull, S. (2017). Fuss-free vegan: 101 everyday comfort food favorites, veganized . Appetite by Random House.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Turnbull, Sam. 2017. Fuss-free Vegan: 101 Everyday Comfort Food Favorites, Veganized. Appetite by Random House.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Turnbull, Sam. Fuss-free Vegan: 101 Everyday Comfort Food Favorites, Veganized Appetite by Random House, 2017.

MLA Citation, 9th Edition (style guide)

Turnbull, Sam. Fuss-free Vegan: 101 Everyday Comfort Food Favorites, Veganized Appetite by Random House, 2017.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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