“The first question people always ask me is what are the essential ingredients.” Lillian paused and smiled. “I might as well tell you, there isn’t a list and I’ve never had one. Nor do I hand out recipes. All I can say is that you will learn what you need to.”
Once a month on Monday night, eight students gather in Lillian’s restaurant for a cooking class. Among them is Claire, a young woman coming...

Most days Rebecca Lindt feels like an imposter...The world admires her as a survivor. But that impression would crumble if people knew her secret. She didn't deserve to be the one who got away. But nothing can change the past, so she's thrown herself into her work. She can't dwell if she never slows down. Wes Garrett is trying to get back on his feet after losing his dream restaurant, his money, and half his damn mind in a vicious divorce. But when...

Dedicating herself to her culinary patrons, private chef Gemma Craig goes home every night to boxed cereals until an unexpected event compels a confrontation with the past and an unexpected romance.

When Framboise Simon returns to a small village on the banks of the Loire, the locals do not recognize her as the daughter of the infamous woman they hold responsible for a tragedy during the German occupation years ago. But the past and present are inextricably entwined, particularly in a scrapbook of recipes and memories that Framboise has inherited from her mother. And soon Framboise will realize that the journal also contains the key to the

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After a short-lived marriage, Sherry Frazzelle is living single life to the fullest in her little Connecticut town, accompanied by her Jack Russell terrier, Chutney. Her new passion is competitive cooking-but it turns out that murder is the surprise ingredient . . . With contestants from Maine to California and a ten-thousand-dollar prize at stake, Sherry's latest competition, hosted by the CEO of an organic food company, is sure to be heated. But...

While transforming Bella Vista, her childhood home, into a destination cooking school, chef Isabel Johansen finds her plans interrupted by war-torn journalist Cormac O'Neill who has arrived to dig up old history.

Another deadly fun Chef-to-Go mystery from New York Times bestselling author Denise Swanson! The back-to-school season can be murder It's the beginning of the university's fall semester and Dani can't wait for the college students to return to Normalton, Illinois-after all, without them, there is no one to support her Lunch-to-Go service, which is a vital part of her Chef-to-Go business. But Normalton University's orientation week is marred by a mysterious...

Celebrated author Monica Ali was shortlisted for the Man Booker Prize and was named one of the 20 best young British novelists by Granta. In the Kitchen stars Gabe Lightfoot, an executive chef overseeing an eclectic kitchen staff-and dealing with a dead porter and an intriguing young lady from Belarus.

The New York Times bestselling author of Spring Forward returns to Mystic Creek, Oregon, where an unlikely pair learn to open themselves up to love. Newcomer to the sheriff's department Erin De Laney knows next to nothing about wilderness patrols, but she's also never been one to back down from a challenge. So when a rude and stubborn cowboy takes her by surprise on her first day patrolling the mountain trails as a part-time ranger, she lets him have...