Catalog Search Results
1) The Unofficial Cookbook for Ninja Foodi Beginners: A Guide to Using the Pressure Cooker that Crisps
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Introducing the Ninja Foodi-a pressure cooker and air fryer in one easy-to-use appliance!
With more people choosing to cook at home than eat out these days, and with the spike in pressure- and one-pot cookers, Americans are going one step further. They're taking their low-cooked meals, such as tenderized beef or chicken, and finishing it in their ovens to achieve a crispier texture. Acting upon this, kitchen gadget company SharkNinja decided to...
2) Mastering the Instant Vortex Plus: A Practical Guide to the 7-in-1 Air Fryer and All Its Functions
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Dive into each of the seven basic functions of the Instant Vortex Plus 7-in-1 Air Fryer Oven-air fryer, roasting, broiling, baking, reheating, dehydrating, and rotisserie.
Pick up a copy of Mastering the Instant Vortex Plus if you're looking for quick and easy tips; advice for first-timers about safety, care, and cleaning; or a detailed explanation of the science behind each function so you can take charge of creating any recipe you want with one...
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More than 75 home-style recipes for mains and sides, as well as notes on beverage selections.
Welcome to an exciting home butchery experience! The Home Butcher is filled with plenty of step-by-step butchery instructions-as well as techniques, tips, and tricks-and also includes home-style recipes with easy-to-find ingredients.
This cookbook is best described as a practical informative book with plenty of great takeaway and a pleasant, conversational...
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Charring, searing, smoking, burning . . . Techniques for achieving mouthwatering dishes with crispy textures and deep, robust flavors are no longer limited to the world of barbecue. Many in the culinary industry who've mastered the exciting art of food and fire refer to the savory result as the "fifth taste" after sweet, salty, sour, and bitter. In fact, dishes infused with fire and smoke are showing up everywhere on today's menus across the country....
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Bake your way through the entire day with James and Tiffany Fraioli's original recipes for new bakers!
Wake up to fun family favorites and foolproof recipes for muffins, scones, sweet rolls, pastries, quiches, breakfast breads, and more. In the afternoon, bakers learn how to perfect artisan sourdoughs, pitas, focaccias, naan breads, and other specialties made easy. Home bakers then explore an evening journey of inspirational recipes like fresh baked...
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The new go-to cookbook for wild game hunters in North America!
Wild game also has the edge when it comes to flavor, and with that delectable flavor comes the benefits of essential fats like omega-6 and omega-3, which are critical components of a healthy diet. Enjoy seventy-five simple and delicious recipes for cooking the wild game through the recipes featured in this book, including:
• Roasted Rabbit Chili
• Black Bear Meatloaf
• Antelope...
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