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English
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Description
When food writer Paul Stuart heads to the idyllic Italian hill town of Montalcino to finish his late manuscript, it seems like the perfect escape from complicated city life. Upon landing, however, things quickly take a turn for the worse. With little choice in the matter, Paul begins a series of surprising adventures in food, wine, Tuscan history, and modern romance as Paul rumbles through the countryside. A story of unexpected circumstances and lessons...
Author
Series
Publisher
Knopf Canada
Language
English
Description
The bestselling author of the No. 1 Ladies’ Detective Agency series returns with the first in an irresistible new series about a food writer, Paul Stuart's adventures in love and wine amid the Italian countryside. A National Bestseller!
Paul Stuart, a renowned food writer, finds himself at loose ends after his longtime girlfriend leaves him for her personal trainer. To cheer him up, Paul’s editor, Gloria, encourages him...
Paul Stuart, a renowned food writer, finds himself at loose ends after his longtime girlfriend leaves him for her personal trainer. To cheer him up, Paul’s editor, Gloria, encourages him...
Author
Series
Language
English
Formats
Description
Renowned cookbook writer Paul Stuart has returned to Scotland to work on his new book. Writing, though, is complicated by Paul's changed domestic circumstances. When Paul's cousin Chloe suggests Paul visit her in the French countryside, Paul jumps at the chance. However, once he arrives, he finds his fortunes tangled up with the infamous local restaurant that gives the book its title.
Author
Series
Publisher
Knopf Canada
Language
English
Description
In this delightful sequel to the bestselling comedic novel My Italian Bulldozer, Paul Stuart's travels taie him to a French village, where the local restaurant's haute cuisine leaves a lot to be desired.
Renowned Scottish cookbook writer Paul Stuart is hard at work on his new book, The Philosophy of Food, but complicated domestic circumstances, and two clingy cats, are making that difficult.
So when Paul's cousin Chloe suggests...
Renowned Scottish cookbook writer Paul Stuart is hard at work on his new book, The Philosophy of Food, but complicated domestic circumstances, and two clingy cats, are making that difficult.
So when Paul's cousin Chloe suggests...
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