Seed, soil, sun : Earth's recipe for food
(Children's Book)

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Contributors
Published
Honesdale, Pa. : Boyds Mills Press, 2010.
Format
Children's Book
Edition
1st ed.
ISBN
1590787137, 9781590787137 :
Physical Desc
1 v. (unpaged) : col. ill. ; 28 cm.
Accelerated Reader
IL: LG - BL: 5 - AR Pts: 1
Status
Junior Non-Fiction - Junior Non-Fiction Shelves
J581.467 P4
1 available

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LocationCall NumberStatus
Junior Non-Fiction - Junior Non-Fiction ShelvesJ581.467 P4On Shelf

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More Details

Published
Honesdale, Pa. : Boyds Mills Press, 2010.
Edition
1st ed.
Language
English
ISBN
1590787137, 9781590787137 :
Accelerated Reader
LG
Level 5, 1 Points

Notes

Bibliography
Includes bibliographical references (p.[31]).
Description
Introduces children to the subject of agriculture, showing not only how plants germinate, grow and produce food, but also about the composition of soil and the creatures who live in it.

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Citations

APA Citation, 7th Edition (style guide)

Peterson, C., & Lindquist, D. R. (2010). Seed, soil, sun: Earth's recipe for food . Boyds Mills Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Peterson, Cris and David R. Lindquist. 2010. Seed, Soil, Sun: Earth's Recipe for Food. Boyds Mills Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Peterson, Cris and David R. Lindquist. Seed, Soil, Sun: Earth's Recipe for Food Boyds Mills Press, 2010.

MLA Citation, 9th Edition (style guide)

Peterson, Cris., and David R Lindquist. Seed, Soil, Sun: Earth's Recipe for Food Boyds Mills Press, 2010.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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